Upper Terrace
The heart of Monalisa: our main terrace with the whole bay in view. Order freely from the à la carte menu, for tables of up to eight guests.
To reserve
$20 USD per guest, paid in advance as a deposit.
Credited to your final bill

Start with a wine you already like. A familiar grape gives you something to compare when you open a Mexican wine list: whether you prefer lighter wines or bottles with more body. Tell the person serving you what you usually drink and what you plan to order.
Mexican wine covers several growing regions. Balero’s white made with Sauvignon Blanc and Chardonnay comes from Valle de Guadalupe in Baja California. Its traditional-method sparkling wines come from Ezequiel Montes in Querétaro. The producer’s technical sheets name the region and the vintage for each bottle.
See the Balero wines and their origins
In Los Cabos, Mexican wines transcend the ordinary; they are an invitation to a multisensory experience. This renowned destination, celebrated for its dazzling landscapes, golden sand beaches, and clear skies, provides an ideal setting for Mexican wineries to showcase their exceptional products. At Sunset Monalisa, we take pride in offering one of the most comprehensive wine lists in the country. We are equally passionate about our innovative cuisine, drawing inspiration from ancestral Mediterranean traditions and modern techniques. The extensive selection of Mexican wine labels we feature is a testament to our commitment, as we collaborate on comprehensive wine programs with talented winemakers and even craft our signature blend.
Guanajuato offers another point of reference. Tres Raíces made Sunset Monalisa Rosé 2023 with Grenache gris and Caladoc. Its competition record documents the blend and the gold medal it received in 2024.
Read the story of Sunset Monalisa Rosé
Look at your food order before settling on a bottle. Ask which wines are available that evening and explain your preferred style. A useful recommendation should connect the wine to your taste and the dishes on the table.